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Spooky Easy Halloween Charcuterie Board with Mummy Cheese

Halloween charcuterie board with mummy cheese - featured image

A fun and easy Halloween charcuterie board featuring a clever mummy-shaped cheese centerpiece. Perfect for parties, movie nights, or any spooky gathering, this board comes together in under 20 minutes with simple ingredients.

Ingredients

Scale
  • 1 block (8 oz) mozzarella cheese (firm block, not fresh mozzarella balls)
  • 2 candy eyeballs
  • 8 oz salami or pepperoni
  • 8 oz prosciutto or ham
  • 1 cup assorted olives (green or black)
  • 1 cup cherry tomatoes
  • 1 cup grapes (red or green)
  • 1 cup pretzel sticks
  • 1 cup crackers (assorted shapes)
  • 1/2 cup nuts (almonds or cashews)
  • 1/2 cup dried fruit (apricots or cranberries)
  • 1/2 cup dark chocolate pieces

Instructions

  1. Make the Mummy Cheese (5 minutes): Take your block of mozzarella and slice it lengthwise into thin strips, about 1/4-inch thick. You’ll need about 6-8 strips. Lay them out on a cutting board. Take two of the strips and place them side-by-side to form the body of the mummy. Then, take another strip and wrap it around the top to create the head. Leave a small gap in the middle of the head for the eyes. Gently press two candy eyeballs into the gap. Use the remaining strips to wrap around the body, …
  2. Prepare the Meats (2 minutes): Fold your salami slices into quarters or roll them into small cones. For the prosciutto, you can leave it in loose, wavy folds. Arrange them in small clusters on the board.
  3. Arrange the Cheeses and Crackers (3 minutes): Place your mummy cheese in the center of the board—it’s the star of the show. Arrange your crackers in small stacks or fans around the mummy. If you have other cheeses like cheddar or gouda, cube them and place them in small piles.
  4. Add the ‘Bones’ and Veggies (3 minutes): Pretzel sticks are your ‘bones.’ Arrange them in small bundles or scatter them around the board. Add the olives, cherry tomatoes, and grapes in small clusters, using the small bowls for olives if you prefer.
  5. Fill in the Gaps (2 minutes): Use the nuts, dried fruit, and dark chocolate pieces to fill in any empty spaces on the board. This creates a full, abundant look. Don’t leave any bare spots on the board.
  6. Final Touches (1 minute): Step back and look at your board. Add any extra candy eyeballs or fun Halloween sprinkles for a pop of color. You can also add a small sign or a spooky decoration nearby.

Notes

Don’t overthink the mummy—the charm is in the messiness. Prep the mummy cheese a few hours ahead and add candy eyes just before serving. Balance flavors with salty, sweet, tangy, and creamy elements. Use a variety of textures for the best experience.

Nutrition

Keywords: Halloween charcuterie board, mummy cheese, easy Halloween appetizer, spooky snack board, Halloween party food