A lighter, healthier version of honey garlic chicken made in the slow cooker. This easy recipe features tender chicken thighs in a sweet, tangy, and savory sauce that’s perfect for busy weeknights.
For best results, use low-sodium soy sauce to avoid excessive saltiness. Thicken the sauce at the end with cornstarch slurry for a glossy finish. Chicken breasts can be substituted but reduce cooking time to 4 hours on LOW. Leftovers keep in the refrigerator for up to 4 days or freeze for up to 3 months.
Keywords: slow cooker honey garlic chicken, lighter honey garlic chicken, easy slow cooker chicken, healthy chicken recipe, honey garlic chicken thighs