A crisp, tangy, and surprisingly delicate salad featuring thinly shaved Brussels sprouts, bright lemon vinaigrette, and salty Parmesan cheese. Quick and easy to prepare, perfect as a refreshing side or light lunch.
For best flavor, use fresh lemon juice and freshly grated Parmesan. Shave Brussels sprouts thinly but not too thin to avoid mushiness. Let the salad rest after tossing with vinaigrette to soften slightly and mellow bitterness. Toast nuts before adding for enhanced flavor. Can prep sprouts ahead by salting and draining excess moisture before dressing.
Keywords: Brussels sprout salad, shaved Brussels sprouts, lemon vinaigrette, Parmesan salad, healthy salad, quick salad, easy side dish, gluten-free salad, vegetarian salad