A quick and easy creamy dill cucumber salad with a tangy apple cider vinegar dressing, perfect for summer gatherings and light meals.
Salting cucumber slices and draining helps reduce water content for a firmer salad. Use fresh dill for best flavor. Dressing can be thinned with a splash of water or more vinegar if too thick. For dairy-free, substitute sour cream with coconut or cashew-based yogurt. Salad keeps well refrigerated for up to 2 days; stir before serving again.
Keywords: cucumber salad, creamy dill salad, apple cider vinegar salad, summer salad, easy cucumber salad, quick side dish