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Crispy Air Fryer Chicken Thighs Easy Smoky Paprika Rub Recipe

crispy air fryer chicken thighs - featured image

This recipe delivers crispy, juicy chicken thighs with a smoky paprika rub, cooked quickly and easily in an air fryer. Perfect for busy weeknights or casual gatherings, it balances bold flavor with simple ingredients.

Ingredients

Scale
  • 4 bone-in, skin-on chicken thighs (about 1.5 pounds / 700 grams)
  • 2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon brown sugar
  • 1½ teaspoons kosher salt
  • ½ teaspoon freshly ground black pepper
  • 1 tablespoon olive oil
  • Optional: ¼ teaspoon cayenne pepper

Instructions

  1. Pat the chicken thighs dry with paper towels to remove moisture.
  2. In a mixing bowl, combine smoked paprika, garlic powder, onion powder, brown sugar, salt, black pepper, and optional cayenne pepper. Stir well to blend evenly.
  3. Drizzle olive oil over the chicken thighs and massage it in.
  4. Sprinkle the rub evenly over the chicken, rubbing it all over the skin and under the skin where possible.
  5. Preheat the air fryer to 400°F (200°C) and let it run empty for 3-5 minutes.
  6. Place chicken thighs skin-side down in a single layer in the air fryer basket, leaving space for air circulation.
  7. Air fry at 400°F (200°C) for 12 minutes.
  8. Flip the chicken thighs skin-side up using tongs and continue cooking for another 8-10 minutes until the skin is deeply crispy and the internal temperature reaches 165°F (74°C).
  9. Let the chicken rest for 5 minutes before serving to lock in juices.

Notes

Patting the chicken skin dry before seasoning is crucial for crispiness. Do not overcrowd the air fryer basket to allow proper air circulation. Flipping the chicken halfway ensures even cooking and browning. Use fresh smoked paprika for best flavor. An instant-read thermometer helps avoid under or overcooking. Leftovers can be reheated in the air fryer to maintain crispness.

Nutrition

Keywords: air fryer chicken thighs, crispy chicken, smoky paprika rub, easy chicken recipe, quick dinner, healthy chicken, gluten-free chicken