Refreshing Peach Bourbon Smash with Basil
A fresh and vibrant summer cocktail combining juicy peaches, herbal basil, and smooth bourbon for a perfect balance of sweet and boozy flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Cuisine: American
Ingredients
Scale
- 2 medium ripe peaches, peeled and sliced
- 8–10 fresh basil leaves
- 2 ounces bourbon whiskey
- 3/4 ounce freshly squeezed lemon juice
- 1/2 ounce simple syrup
- Ice cubes
- Sparkling water (optional, to top off)
- Basil sprig and peach slice for garnish
Instructions
- Place peeled peach slices and basil leaves into a mixing glass. Gently muddle for 2-3 minutes to release juices and oils, being careful not to over-muddle the basil.
- Add 2 ounces bourbon, 3/4 ounce lemon juice, and 1/2 ounce simple syrup. Stir gently to combine.
- Fill the mixing glass with ice cubes to chill and slightly dilute the drink.
- Shake or stir the mixture for about 30 seconds to blend and chill.
- Strain into a rocks glass filled with fresh ice. Top with a splash of sparkling water if desired. Garnish with a basil sprig and a thin peach slice.
Notes
Use ripe peaches for best flavor; avoid over-muddling basil to prevent bitterness. Fresh lemon juice brightens the drink and balances sweetness. Large ice cubes melt slower to keep the drink cool without watering it down. Prepare peach and bourbon mixture ahead but add ice, sparkling water, and garnish just before serving.
Nutrition
- Serving Size: 1 cocktail (approxim
- Calories: 190
- Sugar: 10
- Sodium: 2
- Carbohydrates: 12
- Fiber: 1
Keywords: peach bourbon smash, summer cocktail, basil cocktail, bourbon drink, fresh peach cocktail, easy cocktail recipe