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Flavorful Cajun Shrimp Boil Recipe Easy Homemade Corn and Sausage Feast

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A quick and easy Cajun shrimp boil featuring spicy sausage, sweet corn, and tender shrimp, perfect for weeknight dinners or casual gatherings.

Ingredients

Scale
  • 6 quarts water
  • 3 tablespoons Cajun seasoning blend (e.g., Slap Ya Mama)
  • 2 tablespoons Old Bay seasoning
  • 4 garlic cloves, smashed
  • 1 lemon, halved
  • 2 bay leaves
  • 2 pounds raw shrimp, deveined with shells on (small to medium size)
  • 1 pound andouille sausage, sliced into 1-inch pieces
  • 4 ears fresh corn on the cob, halved
  • 1.5 pounds red potatoes, halved or quartered if large
  • Fresh parsley, a handful chopped
  • 4 tablespoons butter, melted (optional for serving)
  • Lemon wedges (for serving)
  • Hot sauce (optional)

Instructions

  1. Rinse the shrimp under cold water; keep the shells on for flavor. Chop potatoes into bite-sized pieces, slice sausage, and cut corn into halves. Smash garlic cloves with the side of a knife.
  2. Fill a large pot with 6 quarts of water. Add Cajun seasoning, Old Bay, smashed garlic, bay leaves, and lemon halves. Bring to a rolling boil over high heat.
  3. Add potatoes and sausage slices to the boiling water. Boil uncovered for about 10 minutes until potatoes are just tender.
  4. Add corn halves and shrimp to the pot. Boil for 5-7 minutes until shrimp turn bright pink-orange and are opaque and firm.
  5. Use a slotted spoon or spider strainer to remove shrimp, sausage, potatoes, and corn. Drain well and transfer to a serving tray or large bowl.
  6. Drizzle melted butter over the top and sprinkle with chopped fresh parsley. Serve with lemon wedges and hot sauce on the side.

Notes

Use shell-on shrimp to lock in moisture and flavor. Season the broth well for best results. Cook shrimp just until opaque to avoid rubbery texture. Cook in batches if pot is not large enough to avoid overcrowding. Serve immediately for best taste. For gluten-free, verify seasoning and sausage ingredients. Frozen shrimp can be used if fully thawed and drained.

Nutrition

Keywords: Cajun shrimp boil, shrimp boil recipe, seafood boil, andouille sausage, corn on the cob, spicy shrimp, easy shrimp boil, one-pot meal

Find it online: https://zorbmeal.com/flavorful-cajun-shrimp-boil-recipe-easy-homemade-corn-and-sausage-feast/