A nostalgic, creamy, cheesy, and crispy hash brown casserole perfect for family breakfasts, potlucks, and holidays. Easy to prepare with simple ingredients and customizable for various dietary needs.
Do not over-thaw hash browns to avoid sogginess. Freshly shred cheese for better melting. Use room temperature sour cream and butter for smooth mixing. Taste before adding extra salt due to salty soup base. For extra crispiness, broil for last 2-3 minutes watching closely. Let casserole rest before serving to firm up.
Keywords: hash brown casserole, cheesy casserole, Cracker Barrel style, comfort food, easy casserole, breakfast casserole, potluck recipe